Coffee Taste Profile:
Recommended Brewing Process:
Espresso, Moka Pot, Plunger, Kalita dripper.
This Colombian origin arabica coffee has soft caramel profiles on the first introduction with a toffee like sweetness. As an espresso expect a creamy mouthfeel with soft nutty profiles. Hazelnuts and almonds result in a pleasant milky chocolate profile when enjoyed with milk and cream.